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Mixing with VEGETABLES

Hillary LongPepper's Tincture

  • 2oz Uncle Val's Peppered Gin

  • 0.5oz Ancho Reyes

  • 3 Barspoons Honey

  • 1-2 Dashes of Burlesque Bitters

  • 0.25 cup of red bell pepper.

Muddle. Stir. Serve on the rocks. Garnish with a pepper strip!

Jennifer JacobsMay 21, 2021
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Jennifer JacobsJuly 1, 2021
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Stocking Your Home Bar - Part 2, Gin edition!

Jennifer JacobsApril 28, 2021
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